winter offer

winter meetings offer

A taste of rialto

Our premium Winter Day Delegate Package from $99 per person.
Available for events held between 1 August - 30 September 2019

We understand that as the sunshine fades and as the weather gets cooler, it is even more important to keep your delegates engaged and committed.

Our winter “A taste of Rialto” day delegate package is designed to make it easier for you to enjoy our premium winter conference menu, at a reduced price from $99 per person Full Day and at $90 per person Half Day.

Available for events held between 1 August – 30 September, 2019.
Be quick, only available when you book before 30 September, 2019.

Request for a proposal through:
P: +61 3 8627 1622

  • a taste of rialto winter package from $99 per person

    Reduced to $99 per person, includes:
    • Seasonal fruit bowl on arrival
    • Selection of 2 winter items for morning and afternoon tea
    • Winter Lunch Menu
    • All breaks include the finest selection of herbal infusions from TWG teas.
    • Complimentary conference room hire (includes notepads, pens, water and mints)
    • Complimentary wireless internet

  • winter morning and afternoon tea breaks

    Includes selection of any two winter break items served for morning and afternoon tea.

    Choose from any our premium winter choices including warm croissants with ham and cheese and tandoori chicken pie.

  • Winter lunch menus

    Each expertly crafted menu has been hand-selected by our Executive Chef to enhance your conferencing experience.

    Groups under 25 delegates are offered our sit down Winter Express Lunch menu in Alluvial Restaurant. Groups over 25 delegates are offered our Winter Chef’s Daily lunch menu served stand-up on the conference floor

  • Stay overnight

    Stay overnight and be rewarded with the below:
    • For every 15 guest rooms booked, enjoy a complimentary upgrade to a King Club Room, inclusive of Club InterContinental access on us.
    • For every 25 guest rooms booked, enjoy a complimentary room on us.


“Both banquet managers were exceptional, managed last minute changes professionally and with ease. Particularly appreciate the care of all staff to ensure that we as event managers were also being catered to.”
By: Revolution 360.