An Afternoon Of High Coffee
A modern twist on the classic afternoon tea, High Coffee is served daily in Market Lane Bar.
Enjoy the exotic aromas of blender Stefano Manfredi's signature coffee, Espresso di Manfredi
, complimented by a luxurious selection of sweet and savoury morsels to match. Be taken on a sensory journey from Brazil to Uganda, all in the heart of Melbourne
, the coffee capital of Australia.
With an espresso martini on arrival followed by your coffee of choice, relax and unwind under the glass atrium in one of Melbourne’s most iconic heritage buildings
and partake in the city’s most popular past time.
Available daily, visitors and locals alike are welcome to enjoy this gourmet experience in Australia's coffee capital. $55 per person, including espresso martini upon arrival, Cafè Freddo and your choice of coffee or signature Cafè Corretto. Served daily in Market Lane Bar from 2pm - 5pm. Please note that bookings are essential on weekends and recommended weekdays to avoid disappointment. Last bookings at 3:30pm.
Please note that Market Lane Bar will be closed on the 24th and 25th of December and from the 1st to the 6th of January 2014. High Coffee will be available weekends only throughout January.
HIGH COFFEE MENU
Wagyu beef, cucumber relish and watercress panini
Roasted chicken and avocado with bush tomato relish roll
Smoked salmon on rye with mascarpone and lemon myrtle
Warm Afternoon Savouries
Homemade beef and burgundy pie
Prosciutto and green asparagus quiches
Feta and olive mini muffin
Fruit and plain scones served with double cream and home made strawberry jam
Vanilla and raspberry panna cotta *The Mocha
Couveture chocolate and macadamia nut slice with Chantilly cream *The Espresso
Pistachio macaroon *The Macchiato
Mini pavlova with seasonal fruits *The Flat White
*Recommended matching beverage
For extra intensity try adding the Cafè Corretto, a shot of perfect Espresso di Manfredi
‘corrected’ with a shot of grappa (not included in price)